Vogel's Bread

Welcome to Vogel’s

Made from nutritiously rich soy & linseeds, and baked with a good deal of care. Just as Alfred Vogel intended.

The bread is baked in New Zealand and then imported directly into Singapore. It is kept at -18’C and delivered to you frozen to ensure it keeps the best quality for you.

Vogel’s is based on the principle that the most mouth-watering tastes and exceptional nutrition come from the very best ingredients nature provides.

In every product, we select from a wide variety of natural ingredients for amazing flavours, good health, nourishment and abundant energy.