Heartland Thickest of the Thick Southern Salt 140g

$ 4 .95

In stock

A thickly sliced, deeply ridged potato chip made from quality potatoes grown in New Zealand by a family of kiwi farmers. Cooked in a unique blend of high oleic sunflower and canola oil, wave-cut chips are packed full of flavour! They’re also gluten-free and contain no palm oil or trans fats, no hydrogenated fat, and no msg!

A Kiwi farm. A Kiwi family business. And a great Kiwi potato chip. It doesn’t get much more Kiwi than that.

  • Potatoes, High Oleic Sunflower Oil, Canola Oil, Salt.

  • Serving/pack: 3.5               Serving Size:40g

    Nutrient Per 100g Per Serving
    Energy 2210kJ 884kJ
    Protein 5.8g 2.3g
    Fat – Total 29.3g 11.7g
    -Saturated 2.7g 1.1g
    Carbohydrates 60.4g 24.2g
    – Sugar <0.5g <0.1g
    Sodium 394mg 158mg
    • No GM, No Palm Oil, No Trans fat, No Hydrogenated Fat.
    • Gluten-Free.


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