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Heartland Potato Chips

Heartland Potato Chips

  • New Zealand’s only 100% owned and operated potato chip company. Our potato chips are made from potatoes grown by a New Zealand farmer, in a New Zealand paddock and processed in a New Zealand-owned factory. It’s fair to say that a potato chip doesn’t get more Kiwi-made than that.

    Wave Cut

    Thickly sliced, deeply ridged and packed full of flavour, the Wave Cut is a chip for traditional chip aficionados.

    Thickest of the Thick

    Thick Cut is an understatement for these chips that are engineered to be the best dipping chips on the planet

  • What started as an after school job and evolved into a lifelong dream has gone on too become a true Kiwi success story for the Bowan family.

    South Canterbury farmer Raymond Bowan grew up around potatoes. As a young lad he earned his pocket money digging up spuds on the neighbouring property, returning home after a long day’s work with mud on his boots, dirt under his nails and a satisfied grin on his face.

    Years later, when the local chip factory closed its doors, Raymond seized the opportunity to fulfil a lifelong dream, and Heartland Chips was born.

    To this day the potatoes we use are grown on the Bowan family farm at Fallgate, just outside of Timaru, South Canterbury.

    When they leave Fallgate the potatoes are transported 30km down the road to the Heartland Chip factory, where they’re sliced, cooked, packaged and distributed to outlets throughout New Zealand, Singapore and around Australia.

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