Whittakers Chocolate Block Jelly Tip 250g
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Whittakers Chocolate Jelly Tip 250g

$11.95

It’s about as close as you’ll get to the Kiwi classic without the blob of ice cream down your chin. Whittaker’s Jelly Tip Block combines divine vanilla white chocolate, sweet raspberry flavoured jelly filling and Whittaker’s smooth creamy milk chocolate for a complete Tip Top Jelly Tip hit. With the tip on the inside, the bottom on the top and outside on the back, it’s every bit the ice cream icon, reinvented for you in chocolate, by Whittaker’s.

Dedicated to quality from beans to bar. Palm oil free. Good honest chocolate since 1896.

33% cocoa Creamy Milk chocolate.

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Description

We like to make good, honest chocolate, so we have committed to Rainforest Alliance certification for 100% of our Ghanaian cocoa beans. We purchase cocoa from Rainforest Alliance Certified™ farms equivalent to the amount used in this product.

When our grandfather, J.H Whittaker, started making chocolate he believed that best was always better. We’re pleased to report that this hasn’t changed. We insist on overseeing all our delicious creations from bean to bar. First we find the world’s finest, ethically grown and sun-dried cocoa beans. Then we batch roast and refine them ourselves, right here in New Zealand. This dedication to texture and taste has made Whittaker’s famous for quality since 1896. – Andrew & Brian Whittaker

  • White Chocolate (44%) (Sugar, NZ Milk Powder* (30%), Cocoa Butter*,+ (28%), Emulsifier (Soy Lecithin), Vanilla Flavour), Jelly Tip Filling (30%) (Glucose, Sugar, Water, Invert Syrup, Acidity Regulators (Citric Acid, Sodium Citrate), Natural Raspberry Flavour, Gelling Agent (Pectin), Thickener (Locust Bean Gum), Natural Colour (163)), Milk Chocolate (26%) (Sugar, Cocoa Solids*,+ (33%) (Cocoa Mass+, Cocoa Butter+), NZ Milk Powder* (30%), Emulsifier (Soy Lecithin), Vanilla Flavour).
                                    * Minimum percentage.
                                   + Rainforest alliance certified™

  • Serving per package: 10     Serving size: 25g

    Nutrient Per Serving Per 100g
    Energy 493kJ 1970kJ
    Protein, Total 1.5g 6g
    Fat, Total 5.8g 23.2g
    – Saturated Fat 3.5g 14.1g
    Carbohydrates 14.8g 59.3g
    – Sugars 12.9g 51.5g
    Sodium 22mg 88mg

                             * Average quantity

  • May contain traces of Peanuts, Tree Nuts and Gluten.

      • Palm oil free
      • No Added Gluten
      • Rainforest Alliance & Nature Cocoa Certified
      • Crafted in New Zealand

Disclaimer

Products are subject to change and availability. Product information including ingredients, product origins, nutritional information and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels before consuming any products. We endeavour to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.

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We like to make good, honest chocolate, so we have committed to Rainforest Alliance certification for 100% of our Ghanaian cocoa beans. We purchase cocoa from Rainforest Alliance Certified™ farms equivalent to the amount used in this product.

When our grandfather, J.H Whittaker, started making chocolate he believed that best was always better. We’re pleased to report that this hasn’t changed. We insist on overseeing all our delicious creations from bean to bar. First we find the world’s finest, ethically grown and sun-dried cocoa beans. Then we batch roast and refine them ourselves, right here in New Zealand. This dedication to texture and taste has made Whittaker’s famous for quality since 1896. – Andrew & Brian Whittaker

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