Watties Spaghetti with Sausages 420g
How do we make New Zealand’s spaghettiest spaghetti even tastier? With sensational sausages made from 100% New Zealand Beef and Lamb. Our sausages are blended and seasoned just like your local butcher makes them.
At least 6 sausages are added to each 420g can along with our rich tomato sauce and fresh spaghetti, to create this delicious hearty meal.
Products are subject to change and availability. Product information including ingredients, product origins, nutritional information and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels before consuming any products. We endeavour to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.
Created in Hawke’s Bay, Wattie’s was proudly founded in Hawke’s Bay, New Zealand in 1931 by Sir James Wattie
Tomato Sauce (46%) (Tomatoes (41%), Sugar, Salt, Cheese Paste (Milk), Flavours, Spices, Food Acid (Citric Acid)), Spaghetti (42%) (Water, Wheat Flour), Sausages (12%) (Lamb, Water, Beef, Wheat Flour, Seasoning (Flavours), Salt)
Serving/pack: 2 Serving size: 210g
|Nutrient||Per Serving||Per 100g|
|Fat , total||5.9g||2.8g|
- No added colours
- 97% fat free
- Source of protein, Source of dietary fibre
- 2 serves of veg per can – one serve of vegetables equals 80g. Aim for a variety of vegetables each day.
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