Phoenix Gluten Free Coconut Bread 650g
Only 3 left in stock
A white bread flavoured with coconut. It is divine toasted as the flavour deepens or alternatively, make it into French toast for those wonderful weekend breakfasts, add some bacon or poached eggs, just sets it off beautifully.
Delivered Frozen with baking paper between each slice for easy removal of each frozen slice.
Water, Rice Flour, Tapioca Flour, Coconut Cream [Emulsifier (435), Stabiliser (415)] (7%), Desiccated Coconut [Preservative 233] (7%), Sunflower Oil, Sugar, Apple Cider Vinegar, Raising Agent (450,500), Stabiliser (412), Yeast, Phytocel (Dietary Fibre), Iodised Salt.
Nutrient Avg Per 100g Energy 2186.98kJ Calories: 522.35g Calories from Fat: 156.27g Protein 2.89g Fat, Total 17.36g Saturated 7.95g Carbohydrate 30.16g – Sugars 6.14g Sodium 230.73g
- NO Gluten, NO Wheat.
- NO Dairy, NO Soy, NO Egg, NO Corn.
- NO Potato & NO Preservative.
- Made In New Zealand
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