Phoenix Gluten Free Coconut Bread 650g

$ 15 .95

In stock

A white bread flavoured with coconut. It is divine toasted as the flavour deepens or alternatively, make it into French toast for those wonderful weekend breakfasts, add some bacon or poached eggs, just sets it off beautifully.

Delivered Frozen with baking paper between each slice for easy removal of each frozen slice.

  • Water, Rice Flour, Tapioca Flour, Coconut Cream [Emulsifier (435), Stabiliser (415)] (7%), Desiccated Coconut [Preservative 233] (7%), Sunflower Oil, Sugar, Apple Cider Vinegar, Raising Agent (450,500), Stabiliser (412), Yeast, Phytocel (Dietary Fibre), Iodised Salt.


  • Nutrient  Avg Per 100g
    Energy 2186.98kJ
    Calories: 522.35g
    Calories from Fat: 156.27g
    Protein 2.89g
    Fat, Total 17.36g
    – Saturated 7.95g
    Carbohydrate 30.16g
    – Sugars 6.14g
    Sodium 230.73g
    • NO Gluten, NO Wheat.
    • NO Dairy, NO Soy, NO Egg, NO Corn.
    • NO Potato & NO Preservative.
    • Made In New Zealand


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