Kapiti Kikorangi Triple Cream Blue 125g


Kāpiti Kikorangi Triple Cream Blue has a smooth, golden curd and a rich, buttery texture, marbled with dense blue veining. This multi-award winning cheese is guaranteed to invigorate the taste buds. Kikorangi means sky blue in te reo Māori. Handcrafted in the Taranaki, our Kikorangi is slowly steeping itself into NZ cheese legend.

Best serve at room temperature to allow the cheese’s full flavour, aroma and texture to bloom.

A multi award winner!

Category: Tag:
  • Pasteurised Milk, Cream, Cultures, Salt, Enzyme (Non-Animal Rennet).

  • Serving/pack: 6.25     Serving size: 20g

    Avg Quantity  Per Serve  Per 100g
    Energy 368kJ 1840kJ
    Calories 88cal 440cal
    Protein 3.4g 17g
    – Fat, Total 8.2g 41g
    Carbohydrate <1g 1.9g
    – Sugars <1g 1.2g
     Sodium 200mg 1000mg


  • Contains Milk

    • New Zealand Made
    • Cheese awards 2020 – NZ champions of gold


Products are subject to change and availability. Product information including ingredients, product origins, nutritional information and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels before consuming any products. We endeavour to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.


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