The bread is baked in New Zealand and then imported directly into Singapore. It is kept at -18’C and delivered to you frozen to ensure it keeps the best quality for you.
Servings per package: 8 (14 slices and 2 crusts)
Product may be stored frozen for up to 3 months. Once thawed, use within 3 days. During warm, humid weather, please refrigerate this product to prolong shelf life.
Made in New Zealand from imported and local ingredients.