Betty Crocker Gluten Free Chocolate Chip Cookie Mix 485g

Betty Crocker Gluten Free Chocolate Chip Cookie Mix 485g

$12.95

Coeliac Australia & NZ Gluten Free.

Out of stock

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Ingredients

Sugar, Rice Flour, Milk Chocolate Chips (20%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Whey Powder, Butter Oil, Emulsifier (Soy Lecithin), Natural Flavour), Potato Starch, Dextrose , Vegetable Oil, Maize Starch, Raising Agent (Sodium Bicarbonate), Thickener (Xanthan Gum), Salt

* Milk chocolate contains cocoa solids minimum 20% and milk solids minimum 20%.

Nutritional Information

Serving/pack: 20                 Serving size: 24g

 
Nutrient Per Serving1 Per 100g1  Per 100g as Prepared1+ % Daily Intake Per Serving as Prepared*
Energy 418kJ 1740kJ 560kJ 6%
Protein 0.9g 3.8g 1.3g 3%
Gluten not detected not detected not detected not detected
Fat, total 2g 8.5g 5.7g 8%
 – Saturated 1.2g 4.8g 3.6g 15%
Carbohydrate 19.1g 79.7g 19.1g 6%
– Sugars 11.1g 46.4g 11.1g 12%
Dietary Fibre 0.2g 0.7g 0.2g 1%
Sodium 48mg 202mg 53mg 2%
  • * Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
  • + Baked nutritionals are based on the addition of ingredients set out in the recipe on back of pack.
  • 1 Average quantity
  • 2 Serving size: 24g (mix) 30g (baked cookie)
Allergens

May contain Egg, Contains Milk and Soy Ingredients.

Claims

Gluten Free, No Artificial Colours, Flavours or Preservatives

Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, therefore you should always check before consuming. If you require specific information to assist in your purchasing decision it is recommended you make further enquiries to the manufacturer (see contact details on the packaging) or contact us on customerservice@kiwikitchen.sg